Sampan Seafood Restaurant, Lamma Island, Hong Kong

For my first week day in Hong Kong I wanted to head out to one of the outlying islands, Lamma Island. It’s probably been 25 years since I’d gone on a day trip to Lamma Island with my parents while I was still in school.

Lamma Island is a short ferry ride from the Central Ferry Terminal and arrives at Yung Shue Wan pier on Lamma Island.

Once you’ve disembarked its a short walk along the waterfront to the township. Along this path are a number of restaurants with open air dining areas that overlook the bay – it’s a very scenic and tranquil place but I can imagine that the weekends would be absolutely hectic.

Sampan Seafood Restaurant, Lamma Island, Hong Kong

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Tai Hing, East Tsim Sha Tsui, Hong Kong

At a loss for somewhere to have lunch after visiting the Hong Kong Science Museum, I started up my trusty TripAdvisor app to see what restaurants with a decent rating were close by. Up popped Tai Hing in the New Mandarin Centre a couple of hundred metres away from where I was so off into the hot, humid, smoggy day I went.

Tai Hing, East Tsim Sha Tsui, Hong Kong

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