After exploring some more of Akasaka in the morning with a visit to the closeby Hie Shrine I headed into the Yona Yona Beer Kitchen that’s situated pretty much right on top of Akasaka-mitsuke subway station.
I was now back in Tokyo for the tail end of my trip. In the past I hadn’t explored the Akasaka area so was determined to do so this time.
A search pointed me to a restaurant / bar with very good reviews about 200 metres from my hotel by the name of Sansa.
This was my second stay at the Crowne Plaza ANA Osaka having stayed here 2 years ago.
The hotel is around 400 metres from Osaka station where you’ll probably arrive from Shin-Osaka station but luckily there’s a shuttle bus that runs half hourly or so between the station and the hotel. I can’t seem to find the shuttle bus on the English website, but there is one.
I was only in Osaka for a short time and I’d headed out of my hotel on my final evening with the intention of having Okonomiyaki (Japanese savory pancake) but the place I intended to eat at was fully booked so I started wandering around the Kita-ku area and found a place serving kushikatsu which is deep fried skewered crumbed meat and vegetables – think fried yakitori. I’d not tried Kushikatsu so I thought, why not.
I’d decided to head to the observatory at the top of the Umeda Sky Building. The indoor observatory on the 40th floor was open but due to the typhoon damage in early September the open rooftop observatory was closed 🙁 So after about 30 minutes I decided to head off.