I’ve been to Supper Inn many, many times. I would hazard a guess that its getting up to 20 0r 25 times.
As I said last time, I’ve never had a bad meal at Supper Inn, and tonight was no different.
This evening’s dishes included
- Chicken sang choy bow
- Steamed duck with vegetables
Finished off with Tsingtao beer.
You can’t do much better than this for $20/head.
Though I must say, you come for the food, not the ambiance.