I’d arrived at Haneda Airport for my flight to Sydney a little early and the Qantas check-in wasn’t open yet. I opened up TripAdvisor to see what were my options were for one last Japanese feast and I found that there was a Yakitori close by.
At the back of the public international departures concourse there are a couple of escalators leading upto the 4th floor to an area called Edo Market. It’s a large area with heaps of restaurants. Mostly Japanese but a couple of other options as well.
What’s the one thing you need to do if you go to Belgium? Yep – Real Belgian Waffles!
In my walks around Brussels I’d walked past many shops / cafes offering waffles but hadn’t dropped into one yet. One afternoon I decided I’d better go out and give them a try or I’d never be allowed back into the country.
Wanting a taste of Japanese for dinner I saw Hakata Ikkousha Ramen while I was walking through Chjimes early one evening and decided to drop in for a meal.
Continue reading “Hakata Ikkousha Ramen, Chjimes, Singapore”
It was our last night in the chalet at Villard-Reculas. We’d cleaned out most of the food and wine at the chalet and no-one was in the mood to cook so we’d booked in at La Bergerie, a restaurant on the mountain behind the chalet. It was our chance to unwind with one final meal together before we all went our seperate ways.
Another revisit for a restaurant I tried last time I was in Singapore. I had a pizza and a couple of US microbrewery beers at Alt. Pizza back in December.
You can almost get to Alt. Pizza without walking outside (and thus no need to get hot and sweaty) by taking the underground walkways from the Swissotel Stamford / Raffles City to Suntec and then through Suntec to Tower 4. You probably only have to walk 30 metres or so in the open to get to the restaurant. Fifteen metres from the subway to Suntec Mall, and then probably 15 metres from Tower 4 to the restaurant door.